Key Feature
Key Benefits
Ingredients & Standards
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Farm to Fudge® Maui The Nightcap is a bold new addition to the line — and already generating strong guest response since its holiday launch. Born from a founder’s curiosity after watching her husband pair his bourbon with her fudge, it layers single barrel, 100-proof non-GMO bourbon with rich 70% dark chocolate and organic coconut milk. Roasted macadamia nuts from Waiheʻe Valley Plantation add local texture. Molokaʻi kiawe smoked sea salt, cold smoked with native kiawe wood, delivers a warm, smoky finish. Dairy-free, gluten-free, clean label. A flavor with a story that opens conversations — and keeps guests coming back.
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Indulgence with depth, balance, and intention. The Nightcap is designed for slow savoring rich yet balanced, bold yet smooth. The combination of high-quality dark chocolate, thoughtfully selected bourbon, and mineral-rich sea salt creates a layered flavor experience without overwhelming sweetness. Made with clean, real-food ingredients, it offers a refined treat you can enjoy mindfully, whether paired with a drink or enjoyed on its own.
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Made with real, thoughtfully sourced ingredients.
The Nightcap is crafted using just five main ingredients, each selected for quality, flavor, and integrity:70% Dark Chocolate – Locally sourced in Hawai‘i and made from ethically grown, fair-trade cacao beans (cacao, organic cane sugar, cocoa butter).
Organic Sweetened Condensed Coconut Milk – Made from organic coconut milk and organic cane sugar for natural richness and creaminess.
Maui-Grown Macadamia Nuts – Roasted for crunch and depth of flavor.
Non-GMO Bourbon – Adds warmth and complexity without overpowering the chocolate.
Molokaʻi Kiawe Smoked Sea Salt – Cold-smoked with kiawe wood for a subtle, smoky finish.
Always made without: dairy, gluten, soy, preservatives, emulsifiers, gums, or stabilizers.Fudge Bites are ¼ the size of our regular fudge.

WHOLESALE - The Nightcap Dairy-Free Bourbon Fudge Bites (Pouch)
Key Feature
Key Benefits
Ingredients & Standards
- Key Feature
- Key Benefits
- Ingredients & Standards
-
Farm to Fudge® Maui The Nightcap is a bold new addition to the line — and already generating strong guest response since its holiday launch. Born from a founder’s curiosity after watching her husband pair his bourbon with her fudge, it layers single barrel, 100-proof non-GMO bourbon with rich 70% dark chocolate and organic coconut milk. Roasted macadamia nuts from Waiheʻe Valley Plantation add local texture. Molokaʻi kiawe smoked sea salt, cold smoked with native kiawe wood, delivers a warm, smoky finish. Dairy-free, gluten-free, clean label. A flavor with a story that opens conversations — and keeps guests coming back.
-
Indulgence with depth, balance, and intention. The Nightcap is designed for slow savoring rich yet balanced, bold yet smooth. The combination of high-quality dark chocolate, thoughtfully selected bourbon, and mineral-rich sea salt creates a layered flavor experience without overwhelming sweetness. Made with clean, real-food ingredients, it offers a refined treat you can enjoy mindfully, whether paired with a drink or enjoyed on its own.
-
Made with real, thoughtfully sourced ingredients.
The Nightcap is crafted using just five main ingredients, each selected for quality, flavor, and integrity:70% Dark Chocolate – Locally sourced in Hawai‘i and made from ethically grown, fair-trade cacao beans (cacao, organic cane sugar, cocoa butter).
Organic Sweetened Condensed Coconut Milk – Made from organic coconut milk and organic cane sugar for natural richness and creaminess.
Maui-Grown Macadamia Nuts – Roasted for crunch and depth of flavor.
Non-GMO Bourbon – Adds warmth and complexity without overpowering the chocolate.
Molokaʻi Kiawe Smoked Sea Salt – Cold-smoked with kiawe wood for a subtle, smoky finish.
Always made without: dairy, gluten, soy, preservatives, emulsifiers, gums, or stabilizers.Fudge Bites are ¼ the size of our regular fudge.
